Quick Answer
Every juice bar or fresh juice stall serving directly to customers must have FSSAI Registration. Fresh juice is a high-risk product requiring hygiene controls, and even the smallest juice counter must comply with FSSAI regulations.
Who Needs FSSAI License for Juice Bar?
- Fresh fruit juice stalls and counters
- Vegetable and wheatgrass juice bars
- Mixed juice and smoothie shops
- Cold-pressed juice boutiques serving directly
💡 The 14-digit FSSAI License number must be displayed at your premises and printed on all packaging, bills, and menus.
Which License Type Do You Need?
| Annual Turnover | License Type | Issued By |
| Below ₹12 Lakh | Basic FSSAI Registration | State Food Authority |
| ₹12 Lakh – ₹20 Crore | State FSSAI License | State Food Authority |
| Above ₹20 Crore | Central FSSAI License | FSSAI Central Office |
⚠️ If your business operates across multiple states, a Central FSSAI License is required regardless of turnover.
Documents Required
- PAN & Aadhaar
- Stall or shop address proof
- List of juices to be served
- Water quality test report
- Equipment cleaning procedures
- NOC from local body
Step-by-Step Application Process
- Determine License Type — Based on annual turnover decide Basic, State, or Central License.
- Register on FoSCoS Portal — Visit foscos.fssai.gov.in and create an applicant account.
- Fill Application Form — Complete Form A (Basic) or Form B (State/Central) with your details.
- Upload Documents — Attach all required documents in prescribed formats.
- Pay Government Fee — Pay online via UPI, net banking, or debit/credit card.
- Await Inspection — An FSSAI officer may inspect your premises within 30 days.
- Receive License — Download your FSSAI License certificate from the FoSCoS portal.
Fees & Timeline
| License Type | Government Fee | Processing Time |
| Basic Registration | ₹100/year | 7–10 working days |
| State License | ₹2,000–₹5,000/year | 15–30 working days |
| Central License | ₹7,500/year | 30–60 working days |
FSSAI Licenses are valid for 1 to 5 years. Renewal must be done at least 30 days before expiry.
Frequently Asked Questions
Is fresh-squeezed juice regulated differently from packaged juice?
Fresh-squeezed juice served immediately is regulated under food service standards. Packaged bottled juices have stricter manufacturing standards including pasteurisation requirements.
What water source standards apply to juice bars?
Juice bars must use potable water meeting IS:10500 standards for washing fruits and equipment. Periodic water testing is recommended.
Can I bottle and sell fresh juice with only Basic Registration?
No. If you bottle and sell juice through retail stores or online, you need at minimum a State FSSAI License as it becomes a manufacturing activity.
What hygiene rules apply to fruit handling?
Fruits must be washed thoroughly. Cutting boards must be kept clean. Juicing equipment must be sanitised after each use. Spoiled or mouldy fruits must never be used.
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